Hail the blackberry! Ballyhooed by various cultures for centuries as a
miracle fruit, the blackberry is now set to cure the shake cravings of
Jack in the Box® guests. For a limited time beginning today, Jack in the
Box restaurants are adding Blackberry to their line of real ice cream
shakes.
"This is a great time of year to add the distinct flavor of blackberry
to our shake menu,” said Tammy Bailey, division vice president of menu
marketing and promotions for Jack in the Box Inc. "Our Chocolate and
Oreo Cookie Shakes are still guest favorites, but with the months
heating up, a lot of people will be looking for an indulgent treat with
a flavor profile that’s a bit more refreshing. When Jack in the Box
first introduced a Blackberry Shake in 2007, it was one of our best
selling flavors.”
Available in 16- and 24-ounce sizes, the new Blackberry Shake is made
with real ice cream and blackberry-flavored syrup and features whipped
topping and a Maraschino cherry on top.
[Note to media: A high-resolution photo of the Blackberry Shake
is available at http://www.jackinthebox.com/corporate/press-room/photo-gallery/.]
About Jack in the Box Inc.
Jack in the Box Inc. (NASDAQ: JACK), based in San Diego, is a restaurant
company that operates and franchises Jack in the Box® restaurants, one
of the nation’s largest hamburger chains, with more than 2,200
restaurants in 19 states. Additionally, through a wholly owned
subsidiary, the company operates and franchises Qdoba Mexican Grill®, a
leader in fast-casual dining, with more than 500 restaurants in 43
states and the District of Columbia. For more information, visit www.jackinthebox.com.
